Frankia sp. CcI3

Names | Frankia sp. CcI3 |
---|---|
Accession numbers | NC_007777 |
Background | Frankia sp. are filamentous bacteria that grow by hyphal branching and tip extension. They produce three cell types during growth: vegetative hyphae, sporangiospores and lipid-enveloped cellular structures known as "vesicles". Frankia sp. have the ability to form symbiotic nitrogen-fixing root nodules on certain woody angiosperms, termed "actinorhizal plants". The vesicle cell type develops during N-starvation and contains the O2-labile nitrogenase. During symbiosis, they supply sufficient combined nitrogen so that the plant can grow without added nitrogen. Frankia thus can supply most or all of the host plant nitrogen needs. Consequently, actinorhizal plants colonize and often thrive in soils that are low in combined nitrogen. This type of symbiosis adds a large proportion of new nitrogen to several ecosystems. It constitutes the major N2-fixing symbioses in temperate forests, dry chaparral and matorral, coastal dunes, alpine communities and in colder regions such as in Scandinavia, Canada, Alaska or New Zealand where legumes are insignificant or absent. Frankiae have all housekeeping genes necessary for saprophytic existence plus genes for sporulation, vesicle development, symbiosis, N2 fixation and secondary metabolite production. Frankia sp. strain CcI3 was isolated in 1983 at Harvard Forest in John Torrey's lab. It is a member of the narrow host range "Casuarinaceae" strain (Cluster 1 subclade). It grows slowly on organic acids such as propionate or pyruvate and will grow on some complex media. It is resistant to kanamycin and, like many actinomycetes, to nalidixic acid. Its ultrastructure has been studied both with respect to its free-living existence and its presence in nodules of Casuarina sp. The Casuarinaceae is a tropical family of trees and shrubs whose natural range includes Australia and the Melanesian region of the Pacific. They have been planted on islands and in coastal regions of the Indian Ocean, New Zealand, Africa and North and South America, especially in the Caribbean islands, Florida and California where they have been used for soil stabilization, as windbreaks and for lumber and firewood. (HAMAP: FRASC) |
Taxonomy | |
Kingdom: | Bacteria |
Phylum: | Actinobacteria |
Class: | Actinobacteria |
Order: | Actinomycetales |
Family: | Frankiaceae |
Genus: | Frankia |
Species: | CcI3 |
Strain | CcI3 |
Complete | Yes |
Sequencing centre | (07-FEB-2006) National Center for Biotechnology Information, NIH, Bethesda, MD 20894, USA (19-JAN-2006) US DOE Joint Genome Institute, 2800 Mitchell Drive B100, Walnut Creek, CA 94598-1698, USA |
Sequencing quality | Level 6: Finished |
Sequencing depth | NA |
Sequencing method | Sanger |
Isolation site | Root nodules of Casuarina cunninghamiana in 1983 at Harvard Forest |
Isolation country | USA |
Number of replicons | 1 |
Gram staining properties | Positive |
Shape | Filamentous |
Mobility | No |
Flagellar presence | NA |
Number of membranes | 1 |
Oxygen requirements | Aerobic |
Optimal temperature | NA |
Temperature range | Mesophilic |
Habitat | Multiple |
Biotic relationship | Symbiotic |
Host name | NA |
Cell arrangement | Filaments |
Sporulation | Sporulating |
Metabolism | Nitrogen fixation |
Energy source | Chemoorganotroph |
Diseases | NA |
Pathogenicity | No |
Glycolysis / Gluconeogenesis
Citrate cycle (TCA cycle)
Pentose phosphate pathway
Fatty acid metabolism
Synthesis and degradation of ketone bodies
Purine metabolism
Pyrimidine metabolism
Alanine, aspartate and glutamate metabolism
Glycine, serine and threonine metabolism
Cysteine and methionine metabolism
Valine, leucine and isoleucine degradation
Valine, leucine and isoleucine biosynthesis
Lysine biosynthesis
Histidine metabolism
Bisphenol degradation
Phenylalanine, tyrosine and tryptophan biosynthesis
Selenocompound metabolism
D-Glutamine and D-glutamate metabolism
D-Alanine metabolism
Streptomycin biosynthesis
Peptidoglycan biosynthesis
Pyruvate metabolism
Propanoate metabolism
Butanoate metabolism
C5-Branched dibasic acid metabolism
One carbon pool by folate
Thiamine metabolism
Riboflavin metabolism
Vitamin B6 metabolism
Nicotinate and nicotinamide metabolism
Pantothenate and CoA biosynthesis
Biotin metabolism
Lipoic acid metabolism
Folate biosynthesis
Atrazine degradation
Porphyrin and chlorophyll metabolism
Terpenoid backbone biosynthesis
Limonene and pinene degradation
Sulfur metabolism
Aminoacyl-tRNA biosynthesis
Biosynthesis of type II polyketide backbone
Citrate cycle (TCA cycle)
Pentose phosphate pathway
Fatty acid metabolism
Synthesis and degradation of ketone bodies
Purine metabolism
Pyrimidine metabolism
Alanine, aspartate and glutamate metabolism
Glycine, serine and threonine metabolism
Cysteine and methionine metabolism
Valine, leucine and isoleucine degradation
Valine, leucine and isoleucine biosynthesis
Lysine biosynthesis
Histidine metabolism
Bisphenol degradation
Phenylalanine, tyrosine and tryptophan biosynthesis
Selenocompound metabolism
D-Glutamine and D-glutamate metabolism
D-Alanine metabolism
Streptomycin biosynthesis
Peptidoglycan biosynthesis
Pyruvate metabolism
Propanoate metabolism
Butanoate metabolism
C5-Branched dibasic acid metabolism
One carbon pool by folate
Thiamine metabolism
Riboflavin metabolism
Vitamin B6 metabolism
Nicotinate and nicotinamide metabolism
Pantothenate and CoA biosynthesis
Biotin metabolism
Lipoic acid metabolism
Folate biosynthesis
Atrazine degradation
Porphyrin and chlorophyll metabolism
Terpenoid backbone biosynthesis
Limonene and pinene degradation
Sulfur metabolism
Aminoacyl-tRNA biosynthesis
Biosynthesis of type II polyketide backbone