Croceibacter atlanticus HTCC2559
Names | Croceibacter atlanticus HTCC2559 |
---|---|
Accession numbers | NC_014230 |
Background | Croceibacter atlanticus HTCC2559T was cultivated from seawater collected at a depth of 250 m from the Sargasso Sea and was isolated by high throughput dilution-to-extinction culturing. It is a bright saffron-colored, strictly aerobic, obligate chemoheterotroph. Cells are non-motile straight rods, about 1.9 um long and 0.4 um wide, dividing by binary fission. Temperature range for growth is 10 - 28 degrees C, with optimum growth at 20 - 23 degrees C with no growth observed at 4 and 30 degrees C. The pH range for growth is pH 6.0 - 10.0, with optimum growth at pH 7.5 - 8.0. It is moderately halophilic, showing good growth at NaCl concentrations of 0.5 - 15% (w/v), with optimal growth at 3.0% (w/v) NaCl. As suggested by it color, it produces carotenoid pigments with wavelength absorbance spectral peaks at 318 and 483 nm. There was no difference in the spectral peaks between light-grown and dark-grown cultures. It degrades gelatin, DNA, starch, casein, and elastin, but not cellulose (adapted from PMID 12747413 and 20639333). (EBI Integr8) |
Taxonomy | |
Kingdom: | Bacteria |
Phylum: | Bacteroidetes |
Class: | Flavobacteria |
Order: | Flavobacteriales |
Family: | Flavobacteriaceae |
Genus: | Croceibacter |
Species: | atlanticus |
Strain | HTCC2559 |
Complete | Yes |
Sequencing centre | (09-JUN-2010) National Center for Biotechnology Information, NIH, Bethesda, MD 20894, USA (11-MAY-2010) Division of Biology and Ocean Sciences, Inha University, College of Natural Sciences Inha University, (23-FEB-2006) J Craig Venter Institute, 9704 Medical Center Drive, Rockville, MD 20850, USA |
Sequencing quality | Level 6: Finished |
Sequencing depth | NA |
Sequencing method | Sanger |
Isolation site | Sargasso Sea at a depth of 250 meters |
Isolation country | NA |
Number of replicons | 1 |
Gram staining properties | Negative |
Shape | Bacilli |
Mobility | No |
Flagellar presence | No |
Number of membranes | 2 |
Oxygen requirements | Aerobic |
Optimal temperature | NA |
Temperature range | Mesophilic |
Habitat | Aquatic |
Biotic relationship | Free living |
Host name | NA |
Cell arrangement | NA |
Sporulation | NA |
Metabolism | NA |
Energy source | Chemoheterotroph |
Diseases | None |
Pathogenicity | No |
Glycolysis / Gluconeogenesis
Citrate cycle (TCA cycle)
Pentose phosphate pathway
Fatty acid biosynthesis
Fatty acid metabolism
Synthesis and degradation of ketone bodies
Purine metabolism
Pyrimidine metabolism
Alanine, aspartate and glutamate metabolism
Glycine, serine and threonine metabolism
Valine, leucine and isoleucine degradation
Valine, leucine and isoleucine biosynthesis
Histidine metabolism
Phenylalanine, tyrosine and tryptophan biosynthesis
Selenocompound metabolism
D-Glutamine and D-glutamate metabolism
D-Alanine metabolism
Lipopolysaccharide biosynthesis
Peptidoglycan biosynthesis
One carbon pool by folate
Thiamine metabolism
Riboflavin metabolism
Vitamin B6 metabolism
Pantothenate and CoA biosynthesis
Biotin metabolism
Lipoic acid metabolism
Folate biosynthesis
Terpenoid backbone biosynthesis
Aminoacyl-tRNA biosynthesis
Citrate cycle (TCA cycle)
Pentose phosphate pathway
Fatty acid biosynthesis
Fatty acid metabolism
Synthesis and degradation of ketone bodies
Purine metabolism
Pyrimidine metabolism
Alanine, aspartate and glutamate metabolism
Glycine, serine and threonine metabolism
Valine, leucine and isoleucine degradation
Valine, leucine and isoleucine biosynthesis
Histidine metabolism
Phenylalanine, tyrosine and tryptophan biosynthesis
Selenocompound metabolism
D-Glutamine and D-glutamate metabolism
D-Alanine metabolism
Lipopolysaccharide biosynthesis
Peptidoglycan biosynthesis
One carbon pool by folate
Thiamine metabolism
Riboflavin metabolism
Vitamin B6 metabolism
Pantothenate and CoA biosynthesis
Biotin metabolism
Lipoic acid metabolism
Folate biosynthesis
Terpenoid backbone biosynthesis
Aminoacyl-tRNA biosynthesis